|Eat Smart Salad Kits come in several varieties, including three with great servings of plant-based protein|
I am a healthy eater some days, and a seriously unhealthy eater on other days. I think in the end it sort of balances out. Maybe. Time, or lack of it, is the biggest factor in my unhealthy eating days. Grabbing something at the drive-through is quick if I’m out and about. Tossing something processed and prepared into the microwave is easy when I’m staring at a deadline. Creating healthy meals takes time, and unless I’ve put some prep time in on the weekend (ha!), there are days when I just don’t have enough time to pull together something filling, tasty, and good for me. Especially at lunchtime.
Eat Smart superfood salad kits are a great option. Everything you need for your salad is in the bag, already prepped and fresh for your enjoyment. And the superfoods are a nutritional boost that will help to fill you up, with a satisfying texture, while getting important vegetable servings into your day. I discovered the Eat Smart Sweet Kale salad last year, and have been enjoying that one ever since. It’s actually the only form in which I’ll eat Brussels sprouts. The roasted pumpkin seeds and dried cranberries are a great addition, and I love the sweet poppy seed dressing.
I’ve now broadened my repertoire, as I received the full line to try out. I started with the Southwest Vegetable Salad Kit, which I had for lunch one day last week. Southwest/Tex-Mex is a fave flavour for me, and this salad did not disappoint.
I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own.